Italian |
Italian cold cuts, Provolone, roasted red peppers, iceberg, onion, oil and vin. |
$13.50 |
Turkey Pesto |
Paulie's pesto, Pecorino Romano, roasted red peppers, gem lettuce. |
$12.50 |
The Paulie |
Turkey, fresh Mozzarella, roasted red peppers, balsamic, cracked pepper. |
$12.50 |
downtown turkey |
Turkey, Provolone, Roasted Red peppers, Iceberg, Onion, Oil & Vin |
$13.50 |
Prosciutto |
Fresh Mozzarella, arugula, oil, balsamic. |
$13 |
the mary lou |
Thinly Sliced Prosciutto, Provolone, Fig Spread, Arugula, Oil & VIN |
$13 |
the carmella |
Thinly Sliced Prosciutto, Fresh Mozzarella, Roasted Red Peppers, Oil & Balsamic |
$13 |
Roast Beef |
London broil, fresh Mozzarella, iceberg, onion, spicy giardiniera |
$13.50 |
the henry |
roast beef, provolone & italian slaw |
$12 |
Tuna |
Lemon, capers, shallots, arugula, radish. |
$12.50 |
The Carly |
Salami, Provolone, Romaine, radicchio, tomato, onion, pepperoncini, oil and vin. |
$13 |
[l]Artichoke Caprese |
Vegetarian. Marinated artichokes, fresh Mozzarella, tomato, arugula, oil and balsamic glaze. |
$13 |
The Gina |
Mortadella, shaved Parm, pickled onion, arugula and olive oil. |
$12 |
The Gloria |
Sopressata, Provolone, arugula, oil and balsamic glaze. |
$13 |
The Jonny |
Ham, Swiss, iceberg, bread and butter pickles, Dijon. |
$13 |
the american |
Turkey, Roast beef, American cheese, Lettuce, Tomato, Mayo, Mustard, Oil & VIN |
$14.50 |
bodega |
Turkey, Muenster, Lettuce, Tomato, Yellow Mustard |
$13 |
[l]veggie |
Chopped salad Greens, Cucumber, Tomato, Avocado, Pepperoncini, Oil and Balsamic |
$10.50 |